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Non-Alcoholic Negroni

Classic: gin + Campari + sweet vermouth

The Negroni’s bitter, herbal backbone translates beautifully to zero-proof. Build it with a non-alcoholic Italian-bitter aperitif and a botanical NA gin to keep the bracing edge.

Brands we recommend

Pick one of these as your base and you're halfway there.

Ghia

Mediterranean-inspired non-alcoholic aperitif built around gentian, yuzu, and rosemary. Drinks like a bittersweet spritz and anchors most modern zero-proof menus.

Ghia
Lyre's

Award-winning NA range that mirrors classics: American Malt (whiskey), Italian Orange (Aperol), Dry London Spirit (gin). The widest classic-cocktail toolkit on the market.

Lyre's
Wilderton

Oregon distillery making distilled (not extracted) non-alcoholic spirits. Lustre and Earthen are botanical, complex, and treated like craft spirits by serious bars.

Wilderton

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